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All dishes subject to availability
Wines of the month
Rock Angel Château d’Esclans 2023
•
Provence, France
GLASS£19CARAFE£38.5Bottle£76Les Clans Château d’Esclans 2024
•
Provence, FranceGLASS
£32.5
CARAFE£65.5
Bottle£130
Pommery Brut Royal NV:£16Bloody Mary:£13.5
Louis Pommery Rosé:£14Elderflower Spritz n/a:£9.5
Seven-Seeded Sourdough & Keen’s Butter:£5.5Parmesan Churros:£6.5 Whipped Smoked Cod's Roe, Radishes:£9.5 Dorset Crab Toast:£16.5 Crudités, Roasted Red Pepper Hummus (vg): £9.5 Lamb Kofta Croquettes, tzatziki :£9.5
1/2 Dozen Jersey Rocks (Jersey)£26
Dozen Jersey Rocks (Jersey)
£52
1/2 Dozen Carlingford Lough (ireland)£28
Dozen Carlingford Lough (ireland)£56
(all served with mignonette & lemon)
Crevettes, Marie Rose Sauce£15.5
Dressed Dorset Crab£28.5
1/2 Dozen Scottish Langoustines, Lemon Mayonnaise£55
Sam’s Fruits De Mer
(carlingford & Jersey Oysters, Crevettes, Langoustines, White & Brown Crab Meat, MUSSELS, Whelks)£68
deluxe Fruits de mer
(carlingford & jersey Oysters, Crevettes, Langoustines, Dressed Crab, Sea bream Ceviche, Tuna tataki, smoked salmon)
£110
Isle of Wight Tomato Gazpacho (vg)£9.5
burrata, heritage tomato, pesto£16
grilled octopus, mojo verde, crispy potatoes
£16
steamed shetland mussels, coconut curry, coriander£15
sea bream ceviche, jalapeno dressing, mango salsa£16.5
Chicken Liver Parfait, Red Onion Marmalade, Cornichons, House Brioche£14.5
Hereford Aged Beef Tartare, Sourdough Crisps£17.5
all roasts are served with Yorkshire Pudding, DUCK FAT Roast Potatoes, Carrots, SPRING Greens, cauliflower cheese, Gravy
Herefordshire Aged Sirloin, horseradish cream£33.5
rare breed free-range pork belly, apple sauce£29.5
Free-range chicken supreme, poulette sauce £31
Basil & Ricotta Ravioli, Pine Nuts, Pesto, Fresh Tomato, Parmesan£22
risotto primavera, garden peas, courgette, asparagus, runner beans, patty pan squash (vg)£19.5
Roast pollock, broad beans beurre blanc, mussels, spinach, monk's beard£32
Pan-Fried Sea Bass, Sautéed Summer Vegetables, Lemon£29.5
Roast Carrots£6
Green Beans, Crispy & caramelised Shallots£7
heritage tomatoes & red onion salad£7
House Salad, Lemon Dressing£6.5
summer greens£6
Cauliflower Cheese
£8
duck fat Roast Potatoes£7
Chips£7
Chiswick House & Gardens - Locally grown fruit, vegetables and herbs
Keens – Salted whey butter from Wincanton, Somerset
Seven Seeded - Artisan bakery
HG Walter – Aged Hereford beef & free-range pork
Wright Brothers – Finest sustainable seafood, oysters & shellfish from the UK
Severn & Wye Smokery – Our favourite smoked salmon
Chalk Stream – English trout from the Test & Itchen in Hampshire
Phoenix Farm – Community farm in White City providing fruit & vegetables
Oui Chef – Source us the best British fruit & vegetables
Neal’s Yard – Outstanding British cheeses
A discretionary 12.5% gratuity will be added to your bill. 100% of all gratuities go to our staff. Should you require any information on allergens, please ask a member of our team.
We are proud to work with Phoenix Farm and we hope you are willing to support their work with an optional £1 donation.
© Genuine Restaurants Limited | Sam's Riverside
