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All dishes subject to availability
Wines of the month
SOAVE CLASSICO BALESTRI VALDA 2024
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VENETO, ITALY
GLASS£12CARAFE£28Bottle£48ROSSO DI MONTEPULCIANO CROCIANI
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TUSCANY, ITALYGLASS
£13.5
CARAFE£28
Bottle£54
Glass of Gusbourne Blanc de Blancs :£15.5Sam's Bloody Maria :£13.5
Glass Gusborne Rosé :£14.5 Spicy Coconut Margarita:£14
Seven-Seeded Sourdough & Keen’s Butter:£5.5Parmesan Churros:£6.5 Whipped Smoked Cod's Roe, Radishes:£9.5 Dorset Crab Toast:£16.5 Fried Artichoke, Sun-Dried Tomato (vg): £7.5 Ham Hock Croquettes, Apple Chutney :£9.5
1/2 Dozen Jersey Rock (Jersey)£26
Dozen Jersey Rock (Jersey)
£52
1/2 Dozen Carlingford Lough (ireland)£28
Dozen Carlingford Lough (ireland)£56
(all served with mignonette & lemon)
Crevettes, Marie Rose Sauce£15.5
Dressed Dorset Crab£28.5
1/2 Dozen Scottish Langoustines, Lemon Mayonnaise£55
Sam’s Fruits De Mer
(carlingford & Jersey Oysters, Crevettes, Langoustines, White & Brown Crab Meat, Whelks, cockles)£68
deluxe Fruits de mer
(carlingford & jersey Oysters, Crevettes, Langoustines, Dressed Crab, Sea bream Ceviche, Tuna tataki, smoked salmon)
£110
Garden Peas & Mint Soup, Grilled Sourdough (vg)£9.5
wye valley asparagus, crispy egg, hollandaise£15.5
SMOKED DUCK breast, LOVAGE MAYO, MACADAMIA NUTS, poached pear, beetroot£14.5
grilled octopus, romesco, lime£16
Tuna Tataki, House Ponzu, Cucumber, Edamame, Wasabi Mayo, Chilli£16.5
Hereford Aged Beef Tartare, Sourdough Crisps£17.5
Herefordshire Aged Sirloin, Yorkshire Pudding, DUCK FAT Roast Potatoes, Carrots, Cauliflower Cheese, SPRING Greens, Horseradish, Gravy£33.5
rare breed free-range pork belly, apple sauce£29.5
Free-range chicken supreme, poulette sauce £31
Courgette, Stracciatella & Lemon Ravioli, Brown Butter, Pistachio, Parmesan£22
risotto primavera, garden peas, courgette asparagus, runner beans, patty pan squash (vg)£19.5
Roast Brixham Hake, Spinach, Sorrel Beurre Blanc, Cockles, Monk’s Beard£32
Pan-Fried Sea Bass, Cherry Tomato Guazzetto, Basil£29.5
Roast Carrots£6
Green Beans, Crispy & caramelised Shallots£7
radish & cucumber salad, vinaigrette£7
House Salad, Lemon Dressing£6.5
Cauliflower Cheese£8
duck fat Roast Potatoes£7
Chips£7
Chiswick House & Gardens - Locally grown fruit, vegetables and herbs
Keens – Salted whey butter from Wincanton, Somerset
Seven Seeded - Artisan bakery
HG Walter – Aged Hereford beef & free-range pork
Wright Brothers – Finest sustainable seafood, oysters & shellfish from the UK
Severn & Wye Smokery – Our favourite smoked salmon
Chalk Stream – English trout from the Test & Itchen in Hampshire
Phoenix Farm – Community farm in White City providing fruit & vegetables
Oui Chef – Source us the best British fruit & vegetables
Neal’s Yard – Outstanding British cheeses
A discretionary 12.5% gratuity will be added to your bill. 100% of all gratuities go to our staff. Should you require any information on allergens, please ask a member of our team.
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