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Complimentary Filtered Still & Sparkling Water
All dishes subject to availability
Wines of the month
Gavi Di cà da bosio vite colte Piedmont, italy 2024Glass (175ml) £14.75Carafe (375ml)
£30
Bottle
£59
Pinot noir bannockburn mt difficulty central otago, new zealand2022Glass (175ml) £19.5Carafe (375ml)
£39.5
Bottle
£78
Glass of Gusbourne Brut Reserve:£13.5Glass of Gusbourne Blanc de Blancs:£15.5
Blackberry bellini:£13Cucumber & Jalapeno Margarita:£14
Seven Seeded Sourdough & Keen’s Butter:£5.5Parmesan Churros:£6.5 Beetroot Hummus & Broad Bean Hummus, Crudités (vg):£9Smoked Cod's Roe, Radishes, Cracker:£8.5 Dorset Crab Toast:£15 Lamb Kofta Croquettes, Tzatziki :£9.5
1/2 Dozen achill Oysters (ireland)£30
Dozen achill Oysters (ireland)£60
1/2 Dozen Jersey Rock (Jersey)£25
Dozen Jersey Rock (Jersey)£50
(all served with mignonette & lemon)
Crevettes, Marie Rose Sauce£15.5
Dressed Dorset Crab£26
1/2 Dozen Scottish Langoustines, Lemon Mayonnaise£48.5
Sam’s Fruits De Mer
(Jersey Oysters, Crevettes, Langoustines, White & Brown Crab Meat, Whelks, Mussels)£68
deluxe Fruits de mer
(Jersey Oysters, Crevettes, Langoustines, Dressed Crab, Scallop Ceviche, Tuna tataki, smoked salmon)
£100
ROASTED RED PEPPER & tOMATO SOUP, OLIVE TAPENADE ROLL (vg)£9.5
Burrata Di Puglia, Isle of Wight Tomatoes, Basil & Rocket Pesto, Balsamic Dressing£15.5
BOUILLABAISSE, GRILLED sourdough£15
DORSET SCALLOP CEVICHE, CORIANDER & jalapeño DRESSING, MANGO, CHILLI£16.5
HAM HOCK TERRINE, APRICOT & PISTACHIO, CORNICHONS, GRILLED SOURDOUGH£12
PAN FRIED OCTOPUS, PROVENçAL SALAD, ROASTED PEPPER MAYO£18.5
Hereford Aged Beef Tartare, Sourdough Crisps£17
Herefordshire Aged Sirloin, Yorkshire Pudding, DUCK FAT Roast Potatoes, Carrots, Cauliflower Cheese, AUTUMN Greens, Horseradish, Gravy£33.5
Free-Range Chicken Supreme, Yorkshire Pudding, DUCK FAT Roast Potatoes, Carrots, Cauliflower Cheese, AUTUMN Greens, Poulette Sauce£31
Rare Breed Free-Range Pork Belly, Yorkshire Pudding, DUCK FAT Roast Potatoes, Carrots, Cauliflower Cheese, AUTUMN Greens, Apple Sauce, Gravy£29.5
rOAST CAULIFLOWER, POMEGRANATE, SMOKED ALMONDS, gREMOLATA (vg)£19.5
Cornish Hake, Roast Leeks, Mussels, Samphire, Herb Beurre Blanc£33
TAGLIOLINI, COURGETTE, PARMESAN, LEMON BUTTER£21
Seared Tuna Salad, Green Beans, Baby Gem, Cherry Tomato, Dill & Apple Cider Dressing
£26Pan Fried Sea Bass Fillet, Artichoke, Broad Beans, Peas, Lemon£28
Roast Carrots£6
Green Beans, Caramelised Shallots£6.5
AUTUMN Greens£6
Heritage Tomato Salad, Red Onion, Balsamic Dressing, Basil£8
House Salad, Lemon Dressing£6
Cauliflower Cheese£8
duck fat Roast Potatoes£7
Chips£7
Chiswick House & Gardens - Locally grown fruit, vegetables and herbs
Keens – Salted whey butter from Wincanton, Somerset
Seven Seeded - Artisan bakery
HG Walter – Aged Hereford beef & free-range pork
Wright Brothers – Finest sustainable seafood, oysters & shellfish from the UK
Severn & Wye Smokery – Our favourite smoked salmon
Chalk Stream – English trout from the Test & Itchen in Hampshire
Phoenix Farm – Community farm in White City providing fruit & vegetables
Oui Chef – Source us the best British fruit & vegetables
Neal’s Yard – Outstanding British cheeses
A discretionary 13.5% gratuity will be added to your bill. 100% of all gratuities go to our staff. Should you require any information on allergens, please ask a member of our team.
We are proud to work with Phoenix Farm in White City and we hope you are willing to support their work with an optional £1 donation.
© Genuine Restaurants Limited | Sam's Riverside
