Our food is very much about the best of British. We love to source the very best ingredients and then showcase these fabulous flavours. Sam has a real passion for British oysters, shellfish and seafood. Many of the dishes are his own personal favourites.
Please click on the links to view our sample menus below:
Monday - Saturday, from 12pm-9:45pm
Every Sunday, from 12pm-4pm
Monday - Thursday, from 5pm-6.30pm, at the bar
Available Monday to Friday Lunch,
Early Bird Tuesday -Thursday 5pm to 6.30pm (Last Orders)
Not Available on Bank Holidays
