Our Food

Our food is very much about the best of British. We love to source the very best ingredients and then showcase these fabulous flavours. Sam has a real passion for British oysters, shellfish and seafood. Many of the dishes are his own personal favourites.

Food Menus

Monday - Saturday:
12pm to 2:45pm Lunch
5pm to 9:45pm Dinner

Sunday Lunch:
12pm to 4pm

Lunch:
Monday - Friday
from 12pm-2:45pm

Not Available on Bank Holidays

Early Bird Dinner:
Monday - Thursday
from 5pm - 6.30pm (Last Orders)

Not Available on Bank Holidays

Monday - Friday:
5pm - 6:30pm

Not Available on Bank Holidays