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Complimentary Filtered Still & Sparkling Water
All dishes subject to availability
Wines of the month
Gavi Di cà da bosio vite colte Piedmont, italy 2024Glass (175ml) £14.74Carafe (375ml)
£30
Bottle
£59
pinot noir bannockburn mt difficulty central otago, New zealand2022Glass (175ml) £19.5Carafe (375ml)
£39.5
Bottle
£78
Glass of Gusbourne Brut Reserve:£13.5Glass of Gusbourne Blanc de Blancs:£15.5
Blackberry Bellini:£13Cucumber & Jalapeño Margarita:£14
Seven Seeded Sourdough & Keen’s Butter:£5.5Parmesan Churros:£6.5 Beetroot Hummus & Broad Bean Hummus, Crudités (vg):£9Smoked Cod's Roe, Radishes, Cracker:£8.5 Dorset Crab Toast:£15 Lamb Kofta Croquettes, Tzatziki :£9.5
1/2 DOZEN CARLINGFORD LOUGH (IRELAND)
£28
DOZEN CARLINGFORD LOUGH (IRELAND)£56
1/2 DOZEN ACHILL (IRELAND)£30
DOZEN ACHILL (IRELAND)£60
1/2 Dozen Jersey ROCKS (JERSEY)£25
Dozen Jersey RockS (Jersey)£50
(all served with mignonette & lemon)
Crevettes, Marie Rose Sauce£15.5
Dressed Dorset Crab£26
1/2 Dozen Scottish Langoustines, Lemon Mayonnaise£48.5
Sam’s Fruits De Mer
(CARLINGFORD & Jersey Oysters, Crevettes, Langoustines, White & Brown Crab Meat, Whelks)£68
deluxe Fruits de mer
(Carlingford & Jersey Oysters, Crevettes, Langoustines, Dressed Crab, Scallop Ceviche, Tuna tataki, smoked salmon)
£100£25
Dozen Jersey RockS (Jersey)£50
(all served with mignonette & lemon)
Crevettes, Marie Rose Sauce£15.5
Dressed Dorset Crab£26
1/2 Dozen Scottish Langoustines, Lemon Mayonnaise£48.5
Sam’s Fruits De Mer
(Jersey Oysters, Crevettes, Langoustines, White & Brown Crab Meat, Whelks)£68
deluxe Fruits de mer
(Jersey Oysters, Crevettes, Langoustines, Dressed Crab, Scallop Ceviche, Tuna tataki, smoked salmon)
£100
ROASTED RED PEPPER & TOMATO sOUP, OLIVE TAPENADE ROLL (vg)£9.5
Burrata Di Puglia, Isle of Wight Tomatoes, Basil & Rocket Pesto, Balsamic Dressing£15.5
BOUILLABAISSE, GRILLED SOURDOUGh£15
DORSET SCALLOP CEVICHE, CORIANDER & jalapeño DRESSING, MANGO, CHILLI£16.5
HAM HOCK TERRINE, APRICOT & PISTACHIO, CORNICHONS, GRILLED SOURDOUGH£12
PAN FRIED OCTOPUS, PROVENçAL SALAD, ROASTED PEPPER MAYO£18.5
Hereford Aged Beef Tartare, Sourdough Crisps£17
ROAST CAULIFLOWER, POMEGRANATE, SMOKED ALMONDS, GREMOLAta (vg)£19.5
Comté Soufflé, Spinach, Spring Onion, garden Peas, House Salad£23.5
Seared Tuna Salad, Green Beans, Baby Gem, Cherry Tomato, Dill & Apple Cider Dressing£26
Cornish Hake, Roast leeks, Mussels, Samphire, herb Beurre Blanc£33
Sam's Cheeseburger & Chips£19.5
Buttermilk Chicken Schnitzel, Sundried Tomato, Lilliput Capers, Parmesan Mayo£25.5
Cornish RACK OF Lamb & SHOULDER, garden peas, girolles, heritage carrots, mint jus£33.5
Pan Fried Sea Bass Fillet, artichoke, broad beans, lemon£28
Hereford Aged Rib Eye (250g), Chips, Béarnaise or Peppercorn Sauce£44.5
Aged Beef Tomahawk Steak (1.1kg), Béarnaise or Peppercorn Sauce, Chips (To Share)£110
Green Beans, Crispy & Caramelised Shallots£6.5
House Salad, Lemon Dressing£6
Heritage Tomato Salad, Red Onion, Balsamic Dressing, Basil£8
Chips£7
RATTE POTATOES, Butter, Chives£6.5
Tenderstem Broccoli, green Harissa£7
Chiswick House & Gardens - Locally grown fruit, vegetables and herbs
Keens – Salted whey butter from Wincanton, Somerset
Seven Seeded - Artisan bakery
HG Walter – Aged Hereford beef & free-range pork
Wright Brothers – Finest sustainable seafood, oysters & shellfish from the UK
Severn & Wye Smokery – Our favourite smoked salmon
Chalk Stream – English trout from the Test & Itchen in Hampshire
Phoenix Farm – Community farm in White City providing fruit & vegetables
Oui Chef – Source us the best British fruit & vegetables
Neal’s Yard – Outstanding British cheeses
A discretionary 13.5% gratuity will be added to your bill. 100% of all gratuities go to our staff. Should you require any information on allergens, please ask a member of our team.
We are proud to work with Phoenix Farm in White City and we hope you are willing to support their work with an optional £1 donation.
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