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All dishes subject to availability
Wines of the month
Rock Angel Château d’Esclans 2023 Provence, FranceGLASS
£19Carafe
£38.5Bottle
76
Les Clans Château d’Esclans 2024 Provence, FranceGLASS
£32.5
Carafe£65.5
Bottle£130
Pommery Brut Royal NV:£16Louis Pommery Rosé:£14.5
Yorkshire Punch :£14Spicy Coconut Margarita:£14
Seven Seeded Sourdough & Keen’s Butter:£5.5Parmesan Churros:£6.5 Whipped Smoked Cod's Roe, Radishes:£9.5Dorset Crab Toasts:£16.5Ham Hock Croquettes, Apple Chutney: £9.5 Fried Artichoke, Sun-Dried Tomato (vg):£7.5
1/2 Dozen Jersey ROCKS (JERSEY)£26
Dozen Jersey RockS (Jersey)£52
1/2 Dozen carlingford Lough (ireland)£28
Dozen Carlingford lough (ireland)£56(all served with mignonette & lemon)
Crevettes, Marie Rose Sauce£15.5
Dressed Dorset Crab£28.5
1/2 Dozen Scottish Langoustines, Lemon Mayonnaise£55
Sam’s Fruits De Mer
(Carlingford & Jersey Oysters, Crevettes, Langoustines, White & Brown Crab Meat, cockles, Whelks)£68
deluxe Fruits de mer
(Carlingford & Jersey Oysters, Crevettes, Langoustines, Dressed Crab, sea bream Ceviche, tuna tATAKI, smoked salmon)
£110
Garden peas & mint soup, grilled sourdough (vg)
£9.5
wye valley asparagus, crispy egg,hollandaise£15.5
grilled octopus, Romesco, Spring Salad£16
SteaMED shetland mussels, white wine & chorizo, grilled sourdough£15 | £22.5
Hereford Aged Beef Tartare, Sourdough Crisps £17.5
Tuna Tataki, House Ponzu, Cucumber, edamame,Wasabi Mayo, chilli£16.5
Chicken Liver parfait, Red onion marmalade, cornichons, house brioche£14.5
Courgette, Stracciatella & Lemon Ravioli, Pine Nuts, Wild Garlic & Basil Pesto, Parmesan£22
RISOTTO PRIMAVERA, GARDEN PEAS, COURGETTE, ASPARAGUS, RUNNER BEANS, PATTY PAN SQUASH (vg)£19.5
Crab & Gruyère Soufflé, House Salad£28.5
Roast Brixham Hake, Spinach, Sorrel Beurre Blanc, Cockles, Monk’s Beard£38.5
Sam's Cheeseburger & Chips£19.5
CORNISH RUMP OF LAMB, lamb belly, charlotte potatoes, roscoff onion, heritage carrot, salsa verde
£35.5
Pan-Fried Sea Bass, Cherry Tomato Guazzetto, Basil£29.5
Roast Chicken Supreme, Wye Valley Asparagus, Morels, Poulette Sauce£28
Hereford Aged Rib Eye (250g), Chips, Béarnaise Sauce£47.5
Green Beans, Crispy & Caramelised Shallots£7
House Salad, Lemon Dressing£6.5
radish & cucumber salad, vinAIGRETTE£7
Chips£7
jERSEY ROYAL NEW POTATOES, BUTTER, CHIVES£7
Tenderstem Broccoli, Chilli, Lemon£7
Chiswick House & Gardens - Locally grown fruit, vegetables and herbs
Keens – Salted whey butter from Wincanton, Somerset
Seven Seeded - Artisan bakery
HG Walter – Aged Hereford beef & free-range pork
Wright Brothers – Finest sustainable seafood, oysters & shellfish from the UK
Severn & Wye Smokery – Our favourite smoked salmon
Chalk Stream – English trout from the Test & Itchen in Hampshire
Phoenix Farm – Community farm in White City providing fruit & vegetables
Oui Chef – Source us the best British fruit & vegetables
Neal’s Yard – Outstanding British cheeses
A discretionary 12.5% gratuity will be added to your bill. 100% of all gratuities go to our staff. Should you require any information on allergens, please ask a member of our team.
We are proud to work with Phoenix Farm and we hope you are willing to support their work with an optional £1 donation.
© Genuine Restaurants Limited | Sam's Riverside
