Make a ReservationVisit Sam's Larder
1 Crisp Walk, London W6 9DN
Tel: 020 8237 1020

saturday 2nd december


We kindly ask you to use contactless payment when possible
Complimentary Filtered Still & Sparkling Water
‍All dishes subject to availability

 wine of the month
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2021 Chenin Blanc sur lie / LADYBIRD ESTATE / STELLENBOSCH, SOUTH AFRICA (ORGANIC)
175 ml Glass 13 |  375 ml Carafe 26.5  |  Bottle 52

                                                                                                            

Mistletoe Bellini    11.5                  The Nutcracker12.5

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                                                                               Mulled Wine

8                Christmas Sour       12.5

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Sourdough & Keen’s Butter4                Pumpkin Arancini, Harissa Mayonnise8.5

Parmesan Churros 6

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Crispy Pork Cheek, Jalapeno Mayo9

Panisse, Tomato & Olive Tapenade (vg) 6

Devon Crab Toasts13.5

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Oysters & Seafood Platters

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1/2 Dozen Carlingford Lough (Ireland)

22.5

Dozen Carlingford Lough (Ireland)

45

1/2 Dozen Cumbrae (Scotland)

24

Dozen Cumbrae (Scotland)

48

1/2 Dozen Jersey (England)

22

Dozen Jersey (England)

44

(all served with mignonette & lemon)

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Crevettes, Marie Rose Sauce

14.5

1/2 Dozen Scottish Langoustines, Lemon Mayonnaise

42

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Sam’s Fruits De Mer
(Carlingford Lough & Jersey Rocks Oysters, Crevettes, White & Brown Crab Meat, Langoustines, Cockles, Mussels)                                        

55

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Sam’s Hot Shellfish
(Carlingford Lough& Jersey Rock Oysters, Crevettes, Langoustines,
Mussels, Crab Claws, Garlic & Herb butter)

65

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Starters

Pumpkin & Coconut Soup, Chilli & Coriander (v)

8

Handmade Burrata, Citrus Fruits Salad, Hazelnuts, Blossom Honey Dressing (v)

12.5

Chiswick House Garden Beetroot, Carrot Gel, Beetroot Hummus, Walnuts (vg)

9

Roast Scallops, Jerusalem Artichoke, Bacon Crumb, Lemon Beurre Noisette

16.5

Shetland Mussels, Nduja Beurre Blanc, Spring Onion, Chilli, Pork Belly & Crusy Bread

12

Beetroot & Gin Salmon Gravlax, Horseradish Cream

10

Hereford Aged Rib Eye Beef Tartare, Sourdough Crisps

16.5

MAINS

Twice-Baked Blue Cheese Soufflé, Apple & Pear Salad, Walnuts (v)

24

Salt Baked Celeriac, Pickled Mushrooms, Black Garlic, Kale (vg)

21

Hot Smoked Salmon Salad, Trout Roe, Pickled Fennel & Courgette, Yoghurt Dressing, Almonds

23

Cornish Hake, Bisque, Clams, Mussels

29

Whole Brill, Samphire, Lemon & Capers Beurre Noisette

MP

Rare Breed Rolled Pork Belly, Parsnip & Hazelnut

25

Grilled Spatchcock Poussin, Mushrooms, Mustard Cream, Cavolo Nero

27

Roasted Lamb Rump, Gordal Olives, Kale, Turnip & Smoked Lamb Jus

29

Sam's Cheeseburger & Chips

18.5

Hereford Aged Sirloin, Watercress, Chips, Peppercorn Sauce

43.5

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Sides

Chips

6

Pink Fir Potatoes Herb Butter

6

Celeriac & Radish Remoulade

6

Baby Gem & Bitter Leaf Salad

5.5

Green Beans, Confit Shallots

6

Roast Heritage Beetroot & Walnuts

6

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Our Suppliers


Chiswick House & Gardens - Locally grown fruit, vegetables and herbs
Keens – Salted whey butter from Wincanton, Somerset
Seven Seeded - Artisan Bakery                        
HG Walter – Aged Hereford beef &free-range pork
Wright Brothers – Finest sustainable seafood, oysters & shellfish from the UK
Severn & Wye Smokery – Our favourite smoked salmon
Chalk Stream – English trout from the Test & Itchen in Hampshire
Phoenix Farm – Community farm in White City providing fruit & vegetables
Oui Chef – Source us the best British fruit & vegetables
Neal’s Yard – Outstanding British cheeses

A discretionary 12.5% gratuity will be added to your bill. 100% of all gratuities go to our staff. Should you require any information on allergens, please ask a member of our team.
We are proud to work with Phoenix Farm in White city and we hope you are willing to support their work with an optional £1 donation.

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Contact Us

reservations@samsriverside.co.uk

1 Crisp Walk, London W6 9DN

020 8237 1020

@samsriversidew6

@samsriversidew6

Sam's Family

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