2 courses with a bottle of wine for 2 guests – £75
Available Monday to Friday LunchEarly Bird Monday to Thursday Dinner (5pm to 6:30pm)
We kindly ask you to use contactless payment when possibleAll dishes subject to availability
Wines
La Colonie Grenache Blanc Viognier 2024 • Pays d’ Oc, FranceLa Colonie Syrah 2024 • Pays d’ Oc, France
Seven-Seeded Sourdough & Keen’s Butter:£5.5Parmesan Churros:£6.5 Dorset Crab Toasts:£16.5
Roast Beetroot & Apple Soup, Crème FraîcheHerefordshire roast Beef, Asian SaladGin & Beetroot Trout Gravlax, Horseradish Cream
Ricotta & Cavolo Nero Ravioli, Brown Butter, PistachioPan Fried sea trout, bok choy, cod's roe beurre blanc, confit tomatoes, samphireDuck Leg Confit, Braised Red Cabbage, Mash Potato
raspberry cranachanVanilla & Orange Crème BrûléeAffogato
(Vegan options always available, Please ask)
Without wine 2 courses £26.5 and 3 courses £31.5. Additional starter or dessert course is £5.A discretionary 12.5% gratuity will be added to your bill. 100% of all gratuities go to our team.We are proud to work with Phoenix Farm and we hope you are willing to support their work with an optional £1 donation.
